JRW’s Technical Services Team (TST) collaborated with a regional sausage manufacturer to successfully create fully cooked versions of their popular fresh sausage products, preserving the distinct flavor profiles that drive customer loyalty.
The John R. White Company represents over 100 bulk dry ingredient manufacturers and 800 active customers, with a concentration in the South. With a technically knowledgeable sales force unmatched in the industry, we can provide on-time distribution to more than 38 states and meet all of our clients’ product preservation and food safety standards.
Let us put our decades of knowledge to work for you. We know food and are here to provide resources and industry insights.
Our Free Training Created $1.4 Million in Product Savings for a Poultry Manufacturer Cutting waste is a hidden way fo...
We used phosphates to help a sausage manufacturer increase production by 1.5 million pounds JRW’s Technical Service...
